Tuesday, March 18, 2008

Special Roll

Okay, this is SPECIAL ROLL, which means definitely fresh with Today's special fish.
it depends on the Master Chef's choice of fish of the day.
Ask the server about what is special roll today, please.

Also, if you want to name this menu, it will be awesome for us!!!

Crunchy Salmon topeed with white tuna + tobiko

No comments: