New Menu! (It's about time, no?)

Outdoor dining, quite possibly around the corner!

YES!

The weather is finally getting warmer.

It's time to soak up the sun while indulging in some great food.

Time to bring out the tables!

If the weather permits, tables may be set in front of Hikari starting this FRIDAY. It all depends on the weather though...

Be on the lookout for wooden tables in front of Hikari!

(Picture not taken in front front of Hikari, but taken from Google. Google is awesome. By the way, the chairs do look the same as ours)

Valentine's Day Special!

Are you still looking for a place to enjoy your evening on that special day of the year?

Back by popular demand, is our four-course meal available only during dinner on 2/14.

Reserve now while slots are still open!
Are you still looking for a place to enjoy your evening on that special day of the year?

Back by popular demand, is our four-course meal available only during dinner on 2/14.

Reserve now while slots are still open!

Dol-sot-bibmbap ( dol-sot means Stone Pot)

We are officially launching Korean Menu!
So, we have been considering thousands time that what specific Korean dish will be.
We already tried Kal-bi (Korean BBQ rib), and Jab-che ( Korean noodle).

So, our master chef "Mr.Oh" finally decided more traditional menu!
Okay.

this is DOLSOT BIBIMBOP

This is another variation of bibimbop (Korean Mixed Rice)
"dolsot" meaning "stone pot", it is served in a very hot stone bowl in which a raw egg is cooked against the sides of the bowl. The bowl is so hot that anything that touches it sizzles for minutes. Before the rice is placed in the bowl, the bottom of the bowl is coated with sesame oil, making the layer of the rice touching the bowl golden brown and crispy.

weather comes colder and colder
come and enjoy our bibimbop in HOT STONE POT

Kal-Bi (Korean Premium BBQ Rib)

Dear MEAT lover!

We've been inventing menu for Vegetarian.
So, now, we have a new menu for meat lover!
it is the Korean Style BBQ rib.
We are introducing Well grilled, Crispy, and tender Korean rib; Kal-bi

Lunch- 2 piece of Ribs; 10$
Dinner-3 piece of Ribs; 15$

Serving with sea weed salad and rice.

For Vegetarains, Bi-bim-bop (Korean mixed rice)

Okay, we've been thinking very hard for something new. We want to satisfy the customers as Vegetarians, also wanted to show our Korean taste, too

Fresh veges, mushrooms, rice (brown or white), sweet spicy sauce, sesame oil
it is a really home-made Korean dish from mother's recipes!

Enjoy our new spring menu!

For Vegetarains, Jap-Che (Korean Noodle)

Okay, we've been thinking hardly of new menu. We want to satisfy the customers as Vegetarians, also wanted to show our Korean taste, too

Fresh veges, mushroom, Noodle that made by sweet potato, sesame oil
This is a great dish for those who are tired of greasy noodles.

Enjoy our new spring menu!